If you like or need to eat gluten free food when on a roadtrip, then you really appreciate quality gluten free finds along your travels.
While enjoying a week in the lovely Bitterroot Valley outside Missoula, Montana, I found such a gem that was in fact, so good I had to visit twice in one week.
This creative little coffee shop and bakery, The New Coffee Mill, offers some of the most delightful gluten free bakery options I have ever found and all of their excellent sandwich options are offered on moist, soft, and delicious gluten free bread.
The staff was exceedingly friendly, warm, and people-pleasing, as is often the case in Montana.
However, everything about this little local establishment was impeccable. It was clean, offered large helpings, had cute country décor, and every single item served was fresh and delicious, including the foo-foo coffee drinks.
I can’t wait to visit again and only wish we had something this good back home. This precious little find is right in the middle of Main Street, in adorable Stevensville, just about 30 minutes from Missoula.